At Linden Bakery, every croissant is folded by hand, every loaf is sourdough-started, and every cup of coffee is poured with the kind of care that turns a routine into a ritual.
Linden Bakery began with a simple conviction: that the best bread takes time, the best pastries take care, and the best coffee takes someone who actually enjoys making it.
Nestled in Mooresville's Morrison Plantation Park, our kitchen has become a gathering place for neighbors who believe a Tuesday morning deserves the same attention as a Sunday celebration. Every item on our menu starts from scratch — no shortcuts, no compromises, just honest baking done right.
Every item is baked fresh each morning. What's on display is what we have — and what's gone, is gone until tomorrow.
Sourdough, ciabatta, focaccia, and seasonal loaves — all started with our own culture and baked in small batches.
Butter croissants, pain au chocolat, danishes, and seasonal fruit tarts — laminated and glazed every morning.
Specialty coffee roasted locally, house-made matcha, chai, and seasonal specials that change with the weather.
Our menu changes with the seasons. Ask about today's specials when you visit.
Address
356 Morrison Plantation Park Dr
Mooresville, NC 28117-8264
Phone
(170) 360-2460Hours
Linden Bakery has become our Saturday morning tradition. The sourdough is extraordinary, the coffee is perfect, and the atmosphere makes you want to stay all afternoon.
Whether you have a question about our menu, want to discuss a custom order, or simply want to say hello — drop us a line and we'll get back to you as soon as we can.
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